The story of high-quality canned fish l Thaveechai Food Manufacturing

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Caring for Everyone: From the Start to the Hands of the Consumer

Canned fish is a popular type of fish used in various cuisines in many countries, whether it is in dry or wet form. It is used in many recipes without limitation, such as spicy canned fish spicy salad, fried garlic canned fish, or Tomyum canned fish soup. The use of fresh and high-quality canned fish is crucial as it affects the taste and quality of the prepared food. Therefore, selecting and stor

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Premium Canned Fish: Delivering Great Value to People Worldwide

The Story of our Canned fish

Canned fish are considered as one of the highly nutritious foods for people worldwide. They are beneficial in terms of nutrition, health, and even belief, which can be proven by various National and International standards such as GMP, HACCP, HALAL, FDA and Green Industry. These values will make everyone feel confident in consuming canned fish, and value them as they are essential in today's

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Two Seas, One Destination: Discovering the Finest Fish Source

The Story of our Canned fish

It is well-known that the southern region of Thailand is the handle of the sickle that divides the two renowned seas, the Gulf of Thailand and the Andaman Sea. Both seas are rich in highly nutritious fish, particularly the mackerel and sardines that are abundant with food from the sea. These fish are available through out the year and live in groups, making it easy to obtain the desired quantity w

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Caring for Everyone: From the Start to the Hands of the Consumer

Premium Canned Fish: Delivering Great Value to People Worldwide

Two Seas, One Destination: Discovering the Finest Fish Source

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